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Which Trangia stove is best?

Which Trangia stove is best?

Best Overall: Trangia Spirit Burner with Screwcap Made in Sweden, it’s consistently received top marks as one of the best alcohol stoves money can buy — though it’s not going to put you too much out of pocket. It takes about eight minutes to boil one liter of water, with an output of 1,000 watts.

What fuel do Trangia stoves use?

Trangia Gas burner runs with gas cartridges with Propane/Butane mixture. The valve is international standard, EN417 threaded valves (7/16 NS Lindal Valve). These cartridges are available in most countries around the world. Gas is a clean fuel with a high energy level.

How long will a trangia stove burn?

Fuel-well capacity: 125 ml (this is filled to the recommended 2/3 full) Fuel-well burn time (100% flame): 21 minutes.

Why must you never refill the burner while it is lit?

Never refill a lit or hot stove – the flame can be hard to see. Always check for heat – bubbling and a crackling noise indicates the gel is alight. Always refill from a small gel container, not a bulk container.

Where are Trangia stoves made?

The Trangia stove has always been produced in the mountains of Jämtland in the north of Sweden. With all parts of the company gathered in one place, close to nature, we can ensure that every detail in our camping stoves stands for true quality. Environmental thinking is self-evident to those of us who live close to nature.

Should I get a series 25 or a Mini Trangia?

The first decision is whether to get a Series 25, Series 27, or Mini Trangia. The Mini is like a personal backpacking stove for solo light or ultralight enthusiasts. It has a pot size that can boil water for dehydrated meals, simple soups, Rice-a-Roni type meals, tea, hot chocolate, etc.

What is in a Trangia spirit burner?

The Trangia spirit burner runs on Tenol or methylated spirits which are low cost, safe and readily available. The combined frypan/lid can be put on top of the pan to speed up heating and save fuel. The stove stands stable, with the pan on the supports recessed into the upper windshield.

Is Trangia a good brand of oven?

Trangia never strayed from a design that is rugged and essentially blizzard-proof (edit: be sure to somewhat shelter the unit from very high winds, though, since the wind blowing over the top can remove a substantial heat from your cooking surface). The wind screen design seems to be just that good.